Pumpkin's Gnocchi and Tiramisú - learn how to prepare a gourmet Italian meal! - INDOOR Live Virtual Tour

Itinerary

Check in and introduction
During the Live Virtual Tour Cooking Class I'll lead you step by step in the creation of a perfect dish of Gnocchi di Zucca and Tiramisù as dessert
We will start by checking the ingredients and tools in order to be sure you have everything you need for preparing the meal.
Once the dough is well mixed and soft, we will create our gnocchi together, giving them the right shape and size.
While all our gnocchi will rest on a tray, we will procede preparing the seasoning and voila, our dish will be ready to be served on the table.
All ingredients and tools are listed below
Please remember to cook the pumpkin with skin for 1 hour in the oven 180°C before we meet, cooked pumping is primary for the success of the recipe!

If you like another of my virtual tours I'll be available to customize a combo like main course plus dessert
a good internet connection is required to experience this tour

Benefits

• Send your Live Virtual Tour booking link to up to 6 friends, and explore Ravenna together.

• Keep exploring the world with a local guide…from the safety of home!

• Enjoy fully private, real-time virtual tours with a local guide sharing their knowledge of history, cooking, culture and more!

• Visit a place you’ve always dreamed of, or re-visit an old favourite with a local expert.

Tour Duration

Duration: 1 hour 30 min.

Please note that the start times for this tour are shown in UTC+1 zone (Italy); and so please remember to consider the time difference when selecting a start time for your Live Virtual Tour. To see the local time in your own location, CLICK HERE

What’s Included

• Guiding Services

Other: Guiding Service provided via an on-line video conference system. You can virtually travel up to 4 users at the same time by sharing the link for your tour after purchase.

What’s Extra

Other: Pumpkin's Gnocchi INGREDIENTS for 2 people
300 g of pumpkin pulp, already cooked for 1 hour in the oven and still very hot at the time we meet
75g semola flour
75g flour 0
3 table spoons of parmesan
extra flour to spread on the tray
If you can't find semola flour, all the wheat flours are fine except the 00
Coarse salt and fine salt
SAUCE
60g butter
6 leaves of sage
2 table spoons of parmesan

TOOLS
kitchen scale
1 big bowl
1 small bowl
1 chopping board
1 big tray or 2 medium trays
1 big pot
1 medium frypan
1 sharp knife
1 fork or a potatoes masher
1 mesh skimmers or a big spoon with holes
1 wooden spoon

Tiramisù INGREDIENTS for up to 6 people
4 eggs (room temperature)
125 gram sugar
50 grams water
500 grams white mascarpone cheese
100 grams savoiardi biscuits
200 ml coffee
about 20 grams chocolate powder

TOOLS for tiramisù
2 large bowls
4/6 dessert cups
2 spoons
1 spatula
electric whisk
1 small pot (250/500 ml)
1 strainer

Restrictions

I am not a driver. I can accompany you in your vehicle or I can arrange for a separate car and driver